Plants and fungi

Aniseed – Анасон

Anise (/ˈænɪs/Pimpinella anisum), also called aniseed or rarely anix is a flowering plant in the family Apiaceae native to the eastern Mediterranean region and Southwest Asia.

The flavor and aroma of its seeds have similarities with some other spices and herbs, such as star anisefennellicorice, and tarragon. It is widely cultivated and used to flavor food, candy, and alcoholic drinks, especially around the Mediterranean.

https://en.wikipedia.org/wiki/Anise

Aniseed – Анасон was last modified: August 26th, 2023 by Jovan Stosic

Aniseed – Анасон

Anise (/ˈænɪs/Pimpinella anisum), also called aniseed or rarely anix is a flowering plant in the family Apiaceae native to the eastern Mediterranean region and Southwest Asia.

The flavor and aroma of its seeds have similarities with some other spices and herbs, such as star anisefennellicorice, and tarragon. It is widely cultivated and used to flavor food, candy, and alcoholic drinks, especially around the Mediterranean.

https://en.wikipedia.org/wiki/Anise

Aniseed – Анасон was last modified: August 26th, 2023 by Jovan Stosic